There is no dirtier or more dangerous part of a pig than its neck, also known as blood neck, pork neck meat, and trough head.

First of all, the head of the trough is the blood-letting part when killing pigs, which is bound to be contaminated with blood, and if it is not rinsed clean, it will easily attract flies and breed flies and bacteria.

Secondly, the head of the groove is also a place where lymphatic and glandular meats gather.It may contain lymph nodes with pathogenic microorganisms, as well as lipomas, thyroid and adrenal glands. Among them, the possible presence of pathogenic microorganisms is a major concern. If the food is consumed after insufficient heating time, it will be absorbed into the body and become infected. At the same time, the main component of the thyroid gland is thyroxine, which is stable and heat-resistant, and can only be destroyed when heated to over 600℃. Consumption of excessive thyroxine will disrupt the normal endocrine activities of the human body, resulting in a series of mental and neurological symptoms, and at the same time, the normal metabolism of the human body will be interfered with, a variety of symptoms of poisoning, and in serious cases, can lead to death. According to the current national quarantine system, lymphatic meat is inedible and must be removed at the time of slaughter, and those containing lumps can only be treated harmlessly.

Once again, the trough head is also the main site for injection of needles. If the elimination time is insufficient, there will be drug residues thatpose a risk to human health; ifImproper injections, which cause inflammation, can result in the formation of pus pockets that cut through and emit a foul odor.

Therefore, the groove head part is not only dirty, but also may cause disease. Some southern friends, like to eat pork neck meat, when cautious. It is worth noting that individualUnscrupulous traders usually process it into minced meat and use it as raw material for buns, dumplings and fried sauces, so that consumers are unknowingly deceived and cannot be prevented, so we should take this as a warning.

Pig lungs and necks are the dirtiest on pigs. The neck of the pig is covered with lymph, and the germs and viruses from the pig's body are transported to the lymph, where it is a graveyard for germs. Just when people don't understand what germs mean, pork neck meat is also the cheapest in price. Pork lungs, on the other hand, are covered in dust and are often infested with parasites like Schistosoma pneumoniae, so it's advisable not to eat those. Thanks!

I eat, when I was a child, I wanted to eat no money, wait until the New Year, now eat every day, no meat, drink not go down the storm, more than sixty years old, the pig's body in addition to the pig hair pig feces, everything to eat, fragrant, forgetting the roots, so that you try once in the year of six O, the bark of the tree you can not eat.

The dirtiest things on a pig are: pig blood neck meat, pig lungs, pig liver and pig loin. These are the dirtiest and most disease-causing things on a pig.

Whether it's a pig, sheep, cow, chicken, duck 。。。。。 The lymph nodes of all animals should not be eaten, and there are tons of them under the skin in the neck, so people should be careful when eating this part of the body.

Why can't I eat lymph nodes?

Because of the "dirty", it is hard to say whether it causes cancer or not, but it is true that it is unhealthy. Lymph nodes are an important part of the immune system in animals (including us humans), when our body is invaded by germs, bacteria, viruses, will converge to the lymph nodes, the lymph nodes will rapidly increase in size. We should all have an image, enlarged tonsils, or throat inflammation, high fever, our neck, chin, behind the ears will sometimes swell up a soybean-sized bag, press up and some pain. These are enlarged lymph nodes, in which a large number of bacteria and white blood cells are present. When cancer occurs in the organism, the lymph nodes also act as a pathway for the cancer to metastasize.

So yeah, don't even eat lymph nodes when you eat meat, and they don't taste good or have any nutrition.

And there are tons of lymph nodes on the underside of the animal's neck, so look for them when you eat them. Don't eat lymph nodes in other parts of the body either.

How to differentiate lymph nodes

Lymph nodes are usually oval, green beans large soybean size, dark gray, soft texture. When you come across this, pick it out and don't eat it

Thanks, the dirtiest part of the pig would be the lungs and liver these areas have carcinogens.

The dirtiest organ in a pig is the intestine, which has been dealing with shit all its life, and no one has the right to discuss whether it can lead to cancer because the pathogenesis of insurance is still unclear.

neck area

Pig: as a pig easy? To be born to be comprehensive, and not deformed, if even hooves are still recognized as human ghosts and gods, and to be killed and to select the essence of picking up fat, that can not be eaten, which can not be eaten, as long as you do not eat pimple tumors, do not eat pimple glands, do not eat sick lungs, liver, do not eat sick and dead and hair, everything can be eaten, as a pig is easy to be a pig? It would be better not to be a pig, dead count, a hundred, what organs harm you what people!

Hey ...... I've heard that eating too much pork has an effect on one's body, especially thin people can't eat too much of it, and then there's no fat people left!